Time Hops : Cascade

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This was a kit from The Maltmiller that was a clone of Siren’s Timehop: Cascade. Which in turn was inspired by Sierra Nevada Pale Ale. An  all-time classic that showcased Cascade hops.

My brew differed slightly from the original in a number of ways.

  • Aroma: Although mine was similar I preferred Siren’s.
  • Colour: Mine was lighter and opaque. Maybe time would help with this.
  • Taste: Siren tasted slightly more malty and both had a similar level of bitternes.

Overall, I was very pleased but think my brew has some room for improvement.

Recipe Details

Batch Size Boil Time IBU SRM Est. OG Est. FG ABV
18 L 60 min 32.4 8.9 SRM 1.057 1.013 5.78 %
Actuals 1.057 1.013 5.78 %

Style Details

Name Cat. OG Range FG Range IBU SRM Carb ABV
American IPA 21 A 1.056 - 1.07 1.008 - 1.014 40 - 70 6 - 14 0 - 0 0 - 0 %

Fermentables

Name Amount %
Pale Malt Best 5 kg 93.46
Crystal T50 350 g 6.54

Hops

Name Amount Time Use Form Alpha %
Cascade 10 g 60 min Boil Whole 5
Cascade 40 g 20 min Boil Whole 5
Cascade 150 g 10 min Aroma Pellet 5

Miscs

Name Amount Time Use Type
Baking Soda (NaHCO3) 1.2 g 0 min Mash Water Agent
Calcium Chloride (CaCl2) 1.2 g 0 min Mash Water Agent
Canning Salt (NaCl) 1.2 g 0 min Mash Water Agent
Chalk (CaCO3) 1.2 g 0 min Mash Water Agent
Epsom Salt (MgSO4) 3.8 g 0 min Mash Water Agent
Gypsum (CaSO4) 7.2 g 0 min Mash Water Agent

Yeast

Name Lab Attenuation Temperature
West Coast Ale I (OYL-004) Omega 77% 15.6°C - 22.8°C

Mash

Step Temperature Time
Temperature 65°C 60 min

Fermentation

Step Time Temperature
Primary 5 days 20°C
Secondary 2 days 22°C
Aging 1 days 10°C

Download

Download this recipe's BeerXML file